
Ghontam sansav (Mango gravy recipe)
Ghontam sansav (Mango gravy recipe) Ghontam sansav (mango gravy recipe) is prepared out of mangoes, coconut with the seasoning of mustard, asafoetida (hing). Ghontam sansav (mango gravy recipe) is made out of small ripe sucking mangoes, which are known as ghontam in Konkani. Ghontam sansav (mango gravy recipe) is one of the famous recipe from […]